Programa de Transferencia de Embriones Bovinos de Especialidad Cárnica, Elaborados a partir de la Técnica Fertilización In-Vitro para Pequeños y Medianos Ganaderos del Departamento del Huila

Thesis Subjects > Nutrition Europe University of Atlantic > Teaching > Final Master Projects
Ibero-american International University > Teaching > Final Master Projects
Cerrado Español Programa de transferencia de embriones bovinos de especialidad cárnica, elaborados a partir de la técnica fertilización in-vitro para pequeños y medianos ganaderos del Departamento del Huila. Dentro la seguridad alimentaria, la proteína roja (carne), es una fuente esencial de la dieta humana; para llegar a ella, los sistemas ganaderos, como ocurre en el departamento del Huila, no están haciendo un manejo equilibrado en la explotación ganadera; que mayoritariamente es de doble propósito, y tan solo un 5% destinada a ceba; generando impactos negativos ambientales y bajos rendimientos en la productividad cárnica, al no utilizar razas especializadas para la producción de carne. Por eso, el objetivo principal de este trabajo consistió en diseñar un programa transferencia de embriones bovinos de especialidad cárnica, elaborados a partir de la técnica Fertilización In-vitro (FIV) para pequeños y medianos ganaderos en el departamento del Huila. Fue necesario reconocer los grupos poblaciones influyentes y dependientes de la actividad ganadera; las razas especializadas de ganado vacuno en la producción de carne, y las técnicas de reproducción bovina. La investigación fue documental tipo meta análisis con énfasis cualitativo descriptivo explicativo. En sus resultados se encontró: déficit de 10.78 kg/persona año, de suministro de carne; el 59% del ganado sacrificado, son hembras, pesan menos que el macho; baja productividad animal y rendimiento cárnico; ciclo ganadero largo entre 37 y 42 meses. Ante esa situación, se diseñó el programa FIVTEBEC-DSH Versión 1-2020, donde se establecieron unas fichas protocolarias para ser desarrolladas en cinco etapas: Selección y compromiso ganaderos de la región; procedimentales para la selección de bovinos; de obtención y clasificación de los embriones; de producción in vitro, y de la transferencia de embriones, empleándose razas especializadas de carne como: Brahman Rojo y Blanco, Simmental y Simbrah 5/8-3/8. metadata González González, Arlinson mail argoz2050@gmail.com (2020) Programa de Transferencia de Embriones Bovinos de Especialidad Cárnica, Elaborados a partir de la Técnica Fertilización In-Vitro para Pequeños y Medianos Ganaderos del Departamento del Huila. Masters thesis, UNSPECIFIED.

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Abstract

Programa de transferencia de embriones bovinos de especialidad cárnica, elaborados a partir de la técnica fertilización in-vitro para pequeños y medianos ganaderos del Departamento del Huila. Dentro la seguridad alimentaria, la proteína roja (carne), es una fuente esencial de la dieta humana; para llegar a ella, los sistemas ganaderos, como ocurre en el departamento del Huila, no están haciendo un manejo equilibrado en la explotación ganadera; que mayoritariamente es de doble propósito, y tan solo un 5% destinada a ceba; generando impactos negativos ambientales y bajos rendimientos en la productividad cárnica, al no utilizar razas especializadas para la producción de carne. Por eso, el objetivo principal de este trabajo consistió en diseñar un programa transferencia de embriones bovinos de especialidad cárnica, elaborados a partir de la técnica Fertilización In-vitro (FIV) para pequeños y medianos ganaderos en el departamento del Huila. Fue necesario reconocer los grupos poblaciones influyentes y dependientes de la actividad ganadera; las razas especializadas de ganado vacuno en la producción de carne, y las técnicas de reproducción bovina. La investigación fue documental tipo meta análisis con énfasis cualitativo descriptivo explicativo. En sus resultados se encontró: déficit de 10.78 kg/persona año, de suministro de carne; el 59% del ganado sacrificado, son hembras, pesan menos que el macho; baja productividad animal y rendimiento cárnico; ciclo ganadero largo entre 37 y 42 meses. Ante esa situación, se diseñó el programa FIVTEBEC-DSH Versión 1-2020, donde se establecieron unas fichas protocolarias para ser desarrolladas en cinco etapas: Selección y compromiso ganaderos de la región; procedimentales para la selección de bovinos; de obtención y clasificación de los embriones; de producción in vitro, y de la transferencia de embriones, empleándose razas especializadas de carne como: Brahman Rojo y Blanco, Simmental y Simbrah 5/8-3/8.

Item Type: Thesis (Masters)
Uncontrolled Keywords: Transferencia de embriones, Fertilización In Vitro, Bovinos, Razas especializadas, carne.
Subjects: Subjects > Nutrition
Divisions: Europe University of Atlantic > Teaching > Final Master Projects
Ibero-american International University > Teaching > Final Master Projects
Date Deposited: 16 Nov 2023 23:30
Last Modified: 16 Nov 2023 23:30
URI: https://repositorio.unib.org/id/eprint/2029

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